| Nutritional composition of black soldier fly (Hermetia illucens) prepupae reared on different organic waste substrates T Spranghers, M Ottoboni, C Klootwijk, A Ovyn, S Deboosere, ... Journal of the Science of Food and Agriculture 97 (8), 2594-2600, 2017 | 1087 | 2017 |
| Gut antimicrobial effects and nutritional value of black soldier fly (Hermetia illucens L.) prepupae for weaned piglets T Spranghers, J Michiels, J Vrancx, A Ovyn, M Eeckhout, P De Clercq, ... Animal Feed Science and Technology 235, 33-42, 2018 | 278 | 2018 |
| Insects in animal feed: Acceptance and its determinants among farmers, agriculture sector stakeholders and citizens W Verbeke, T Spranghers, P De Clercq, S De Smet, B Sas, M Eeckhout Animal Feed Science and Technology 204, 72-87, 2015 | 275 | 2015 |
| Natural occurrence of mycotoxins and their masked forms in food and feed products M De Boevre, JD Di Mavungu, S Landschoot, K Audenaert, M Eeckhout, ... World Mycotoxin Journal 5 (3), 207-219, 2012 | 215 | 2012 |
| Development and validation of an LC-MS/MS method for the simultaneous determination of deoxynivalenol, zearalenone, T-2-toxin and some masked metabolites in different cereals … M De Boevre, JD Di Mavungu, P Maene, K Audenaert, D Deforce, ... Food Additives & Contaminants: Part A 29 (5), 819-835, 2012 | 194 | 2012 |
| Human exposure to mycotoxins and their masked forms through cereal-based foods in Belgium M De Boevre, L Jacxsens, C Lachat, M Eeckhout, JD Di Mavungu, ... Toxicology Letters 218 (3), 281-292, 2013 | 172 | 2013 |
| Fumonisins affect the intestinal microbial homeostasis in broiler chickens, predisposing to necrotic enteritis G Antonissen, S Croubels, F Pasmans, R Ducatelle, V Eeckhaut, ... Veterinary Research 46, 1-11, 2015 | 156 | 2015 |
| Influence of Drying and Storage on Lipid and Carotenoid Stability of the Microalga Phaeodactylum tricornutum E Ryckebosch, K Muylaert, M Eeckhout, T Ruyssen, I Foubert Journal of agricultural and food chemistry 59 (20), 11063-11069, 2011 | 145 | 2011 |
| A survey of the mycobiota associated with larvae of the black soldier fly (Hermetia illucens) reared for feed production I Varotto Boccazzi, M Ottoboni, E Martin, F Comandatore, L Vallone, ... PloS one 12 (8), e0182533, 2017 | 137 | 2017 |
| The mycotoxin deoxynivalenol predisposes for the development of Clostridium perfringens-induced necrotic enteritis in broiler chickens G Antonissen, F Van Immerseel, F Pasmans, R Ducatelle, F Haesebrouck, ... PLoS One 9 (9), e108775, 2014 | 126 | 2014 |
| Non-linear creep-recovery measurements as a tool for evaluating the viscoelastic properties of wheat flour dough F Van Bockstaele, I De Leyn, M Eeckhout, K Dewettinck Journal of Food Engineering 107 (1), 50-59, 2011 | 95 | 2011 |
| Validation of in-vitro antifungal activity of thyme essential oil on Aspergillus niger and Penicillium paneum through application in par-baked wheat and sourdough bread E Debonne, F Van Bockstaele, I De Leyn, F Devlieghere, M Eeckhout Lwt 87, 368-378, 2018 | 84 | 2018 |
| Characterization of 27 Mycotoxin Binders and the Relation with in Vitro Zearalenone Adsorption at a Single Concentration T De Mil, M Devreese, S De Baere, E Van Ranst, M Eeckhout, ... Toxins 7 (1), 21-33, 2015 | 79 | 2015 |
| Rheological properties of wheat flour dough and the relationship with bread volume. I. Creep‐recovery measurements F Van Bockstaele, I De Leyn, M Eeckhout, K Dewettinck Cereal Chemistry 85 (6), 753-761, 2008 | 76 | 2008 |
| Impact of crop husbandry practices and environmental conditions on wheat composition and quality: a review T Hellemans, S Landschoot, K Dewitte, F Van Bockstaele, P Vermeir, ... Journal of agricultural and food chemistry 66 (11), 2491-2509, 2018 | 74 | 2018 |
| Identification and characterization of yeasts causing chalk mould defects on par-baked bread N Deschuyffeleer, K Audenaert, S Samapundo, S Ameye, M Eeckhout, ... Food microbiology 28 (5), 1019-1027, 2011 | 69 | 2011 |
| Comparison of the Chemical and Technological Characteristics of Wholemeal Flours Obtained from Amaranth (Amaranthus sp.), Quinoa (Chenopodium quinoa) and … P De Bock, L Daelemans, L Selis, K Raes, P Vermeir, M Eeckhout, ... Foods 10 (3), 651, 2021 | 60 | 2021 |
| Screening of pharmaceutical polymers for extrusion-Based Additive Manufacturing of patient-tailored tablets A Samaro, P Janssens, V Vanhoorne, J Van Renterghem, M Eeckhout, ... International Journal of Pharmaceutics 586, 119591, 2020 | 60 | 2020 |
| Neutralized electrolyzed water efficiently reduces Fusarium spp. in vitro and on wheat kernels but can trigger deoxynivalenol (DON) biosynthesis K Audenaert, S Monbaliu, N Deschuyffeleer, P Maene, F Vekeman, ... Food Control 23 (2), 515-521, 2012 | 58 | 2012 |
| The use of essential oils as natural antifungal preservatives in bread products E Debonne, F Van Bockstaele, S Samapundo, M Eeckhout, F Devlieghere Journal of essential oil research 30 (5), 309-318, 2018 | 55 | 2018 |
